tag:blogger.com,1999:blog-8207266881072065281.post4369187353018873129..comments2023-09-20T01:05:40.162-07:00Comments on Neagley in Buenos Aires: Learning how to make Empanadasneagleyhttp://www.blogger.com/profile/15820434165782332098noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8207266881072065281.post-36072460023636401762008-05-27T15:20:00.000-07:002008-05-27T15:20:00.000-07:00Jigraknits, María does bake the empanadas twice. I...Jigraknits, María does bake the empanadas twice. I guess I didn't make this the clearest in my recipe. She does this because she cooks them about 90% and freezes them. When she wants to eat them, she thaws them and cooks them the rest of the way in the oven again.<BR/><BR/>I can't give you an oven temperature, because María just blasts the oven as high as the oven goes. jeje...I think there's room for some differences.<BR/><BR/>Also, whenever you're going to eat them, you easily could brush some butter or egg whites on the tops of the empanadas to make them get more golden.<BR/><BR/>Let me know if you have more questions...I have several experts here that I can ask :)<BR/><BR/>Also, what did you put in your Colombian empanadas? I'm very intrigued...<BR/><BR/>Daveneagleyhttps://www.blogger.com/profile/15820434165782332098noreply@blogger.comtag:blogger.com,1999:blog-8207266881072065281.post-48439480903476955402008-05-26T09:55:00.000-07:002008-05-26T09:55:00.000-07:00Hi.So do you bake the empanadas? What do you mean...Hi.<BR/>So do you bake the empanadas? What do you mean by their being cooked twice? Looks interesting. Very different ingredients from the Colombian empanadas which I grew up with.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8207266881072065281.post-50151365860171364592008-05-21T05:25:00.000-07:002008-05-21T05:25:00.000-07:00I am SO hungry now! Those empanadas look amazing!!...I am SO hungry now! Those empanadas look amazing!!! XXX, RebeccaAnonymousnoreply@blogger.com